Antinori Tignanello 2017 wine bottle

Antinori Tignanello 2004 Magnum

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93 points - Robert Parker’s Wine Advocate, June 2007

The 2004 Tignanello (85% Sangiovese, 10% Cabernet Sauvignon and 5% Cabernet Franc) presents a livelier shade of ruby along with fresher aromatics and flavors. Deeply expressive, it reveals black cherries, licorice, tar and sweet toasted oak on a linear, silky-textured frame of great class and elegance, showing outstanding presence on the palate and fine tannins to round out the finish. Anticipated maturity: 2009-2019. - Antonio Galloni